Crafting Perfect Mochi Ice Cream: A Comprehensive Guide

mochi ice cream

Crafting Perfect Mochi Ice Cream: A Comprehensive Guide

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Scaling the Recipe:

As your culinary prowess expands, consider scaling the recipe to cater to varying guest counts. Here are the ingredients for 2, 3, and 4 servings, along with their respective costs:

For 2 servings ($1.20/pers):

  • Vanilla Ice Cream: 0.3 l
  • Water: 110 g
  • Glutinous Rice Flour: 75 g
  • Sugar: 32.5 g
  • Cornstarch: 0
  • Food Coloring: A few drops

For 3 servings ($1.80/pers):

  • Vanilla Ice Cream: 0.5 l
  • Water: 165 g
  • Glutinous Rice Flour: 112.5 g
  • Sugar: 48.8 g
  • Cornstarch: 0
  • Food Coloring: A few drops

And For 4 servings ($2.40/pers):

  • Vanilla Ice Cream: 0.5 l
  • Water: 220 g
  • Glutinous Rice Flour: 150 g
  • Sugar: 65 g
  • Cornstarch: 0
  • Food Coloring: A few drops

More Recipes: Hominy Guide: Taste, Prep, and Recipes for Culinary Excellence

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